Ingredients
Damper4 cups self-raising flour, sifted, plus extra for dusting
1 teaspoon salt
1 tablespoon melted butter, plus extra for greasing
1 tablespoon golden syrup
1 ½ cups milk or water at room temperature
Showing posts with label kangaroo. Show all posts
Showing posts with label kangaroo. Show all posts
Friday, November 4, 2011
Kangaroo Damper with Caramelised Onions, Beetroot and Tomatoes
4 cups self-raising flour, sifted, plus extra for dusting
1 teaspoon salt
1 tablespoon melted butter, plus extra for greasing
1 tablespoon golden syrup
1 ½ cups milk or water at room temperature
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