Sunday, March 1, 2009

Fried chicken mbok berek

Ingredient:
- 1 chicken yg fat and young
- 8 onion
- 3 garlic cloves
- 1 sort of ginger thumb
- 4 sheets of greetings leaf
- salt sufficient
- oil coconut milk for fry

Manner makes it:
- chicken after cleaned to splitted two.
- put at frying pan,
- spice with bumbu-2 (2 onion kinds and salt) yg threshed soft.
- sort of ginger is striken until broken,
- greetings is let intact. Decant coconut milk,
- enclosing the frying pan,
- boil with big fire.
- if boil the fire has been lessened.
- boil until soft the chicken.
- then fried with oil sweltry.

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